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Dor de | Cozonac de post cu cacao si nuca 500g
39.98 Lei/Kg
39.98 Lei/Kg
19
99 Lei
Vel Pitar Dor de Cozonac de post cu nuca si cacao.
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Informatii despre produs
Nutritie
| Grasimi | 6.90 g/100 g |
| Valoare energetica | 322 kcal/100 g |
| Glucide | 54.5 g/100 g |
| Fibre | 2.1 g/100 g |
| Sodiu | 0.65 g/100 g |
| Proteine | 9.4 g/100 g |
| Grasimi saturate | 1.04 g/100 g |
Nutritie
| Grasimi | 6.90 g/100 g |
| Valoare energetica | 322 kcal/100 g |
| Glucide | 54.5 g/100 g |
| Fibre | 2.1 g/100 g |
| Sodiu | 0.65 g/100 g |
| Proteine | 9.4 g/100 g |
| Grasimi saturate | 1.04 g/100 g |
Ingrediente
Faina alba de GRAU 550, apa, zahar, drojdie, ulei vegetal de floarea soarelui, sirop de glucoza fructoza, NUCA 2.9%, gluten din GRAU,cacao 1.1%, fibra de cartofi, faina de SOIA, spartura de SOIA, sare iodata, arome, emulsifianti (mono si digliceride ale acizilor grasi), conservant (acid sorbic), amidon de porumb, alcool etilic de origine agricola, colorant (beta caroten), agent de tratare a fainii (acid ascorbic). Produs tratat cu alcool etilic de origine agricola.
Ingrediente
Faina alba de GRAU 550, apa, zahar, drojdie, ulei vegetal de floarea soarelui, sirop de glucoza fructoza, NUCA 2.9%, gluten din GRAU,cacao 1.1%, fibra de cartofi, faina de SOIA, spartura de SOIA, sare iodata, arome, emulsifianti (mono si digliceride ale acizilor grasi), conservant (acid sorbic), amidon de porumb, alcool etilic de origine agricola, colorant (beta caroten), agent de tratare a fainii (acid ascorbic). Produs tratat cu alcool etilic de origine agricola.
Alergeni
Contine: gluten, nuca si soia.
Alergeni
Contine: gluten, nuca si soia.
Detalii pastrare produs
A se pastra la loc uscat, aerisit si racoros. A se feri de soare.
Detalii pastrare produs
A se pastra la loc uscat, aerisit si racoros. A se feri de soare.
Volum alcool
0
Volum alcool
0